Forklift Operator Safety Certification

Registration Information:

A minimum number of students is required for a class to be held, so early registration is encouraged.  CCC retains the right to cancel classes due to lack of enrollment. Some classes have limited enrollment and fill quickly. Registrations are processed in the order they are received.

1.  Download Registration Form (PDF)

Get started by filling out the Non-Credit Registration Form. Print the form, complete all sections, and bring it in.  Be sure to include your payment information. (Non-credit Registration Forms cannot be submitted online at this time.)

2. Walk In

You may pick up a registration form at the CCC Information Desk from 8 a.m. to 5 p.m., Monday-Thursday, and from 8 a.m. to 4:30 p.m. on Friday and complete payment at the Cashier’s windows of the Business Office.

4. By Phone

Call 575-769-4760 during office hours and have the information from the registration form handy.  Visa, MasterCard, American Express, Discover accepted. 

6. By Email (3rd Party Billing Only)

For third party billing on a class, the necessary document is called a sponsor letter. The sponsor letter should:

• Be on letterhead
• Specify who the organization is sending to the class with complete names
• Specify the name and date of the class (e.g., "Food Safety Manager Certification, 03-01-2017")
• Name the point of contact and contact information (Name, email address, phone number, physical address)
• Call 575.769.4095 for more information on how to turn the sponsor letter in. 

Fees must be paid at the time of registration.

Refund Policy: Fees are refunded if the class is canceled.